FUDGY MATCHA CARAMEL SLICES (ft. Protein Blend, Granola and Nut Mix)
3/4 cup mashed avocado (1 large)
1.5 cup all-purpose flour
1/2 cup Matcha sauce (substitutable with maple syrup + matcha)
1 scoop Vanilla Protein
3/4 cup almond milk
- Mix mashed avocado and almond milk together.
- Add the mix to dry ingredients.
- Top the batter with granola and nuts.
- Bake at 175C for 30mins or until firm to the touch and centre comes out clean.
Let's bake the world a better place.
Recipe by @nourishandflourishsyd on Instagram.